David Barber is a business development specialist for Tyson Foods in Portland, Maine, and the former president and CEO of Barber Foods, a family business and leading retail and food-service chicken producer that has been owned by Tyson since 2017. Barber has more than 40 years of food manufacturing and sales experience, and currently focuses on product management, sales and marketing, along with government and community relations. He received his B.S. from Babson College and serves on multiple educational institutions, government, and corporate boards.
